Our new cocktail menu with the Purple Finch bite!
Refreshing bubbly spirits featuring our signature house squeezed orange juice.
Our house mimosa featuring our house squeezed orange juice & Cupcake Champagne.
Bubbly Pink Moscato, lemonade and our fresh squeezed OJ.
House squeezed orange juice, Cupcake Champagne & peach liquere.
Hot beverages with a kick!
Hot Dark Roast coffee featuring a dark chocolate sipping crème.
Hot Cocoa featuring creamy baileys, topped with whipped cream and a Christmas candy dipper.
A nutty, sweet coffee with Frangelico and baileys, topped with a honey Stroop waffle.
Your Choice of a liqour add on for your coffe or hot chocolate.
Milk & Honey is the world's first cream liqueur made with date honey, the authentic honey of ancient Israel. An all natural blend of real cream from upstate New York, premium neutral grain spirits, and date honey imported from the Sea of Galilee.
RumChata is bottled from a made-from scratch cream liqueur recipe that uses five times distilled Caribbean rum and the freshest real dairy cream with a touch of natural cinnamon, vanilla, sugar and other secret flavors.
A coffee liqueur from Veracruz, Mexico which contains rum, sugar, and 100% arabica coffee.
Original Irish Cream is the indulgent blend of aged Irish whiskey and luscious Irish dairy cream, with hints of cocoa and vanilla
An Italian hazelnut liqueur, light amber in color, Frangelico has a lush, toasty flavor, with hints of vanilla and white chocolate, as well as complex herbal flavors
Sugarland's Dark Chocolate Coffee Cream Liqueur has an aroma of coffee beans, toffee, and brown sugar. The palate is balanced between creamy milk chocolate and medium roast coffee, with a lingering finish of dark chocolate.