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French Toast Croissant with fruity pebbles, berries & cream
Fresh Squeezed Lemonade with our blueberry simple syrup
The Chicken Wears Flannel featuring chicken salad, mandarin oranges, craisins, goat cheese, spinach and balsamic
Oreo Smash Donuts with a vanilla cake, oreo cream cheese glaze and smashed oreos
Caprese Salad featuring heirloom tomatoes, fresh mozzarella, nut free pesto, balsamic reduction, baby spinach and black salt.
Caprese Skewer Platter
Blueberry Cobblah Parfait
Kale & Sprout Chips

Breakfast | Lunch | Catering



Baked New Hampshire with steel cut oats, craisins, apples, walnuts and honey
Tuscan Benny
Club Sandwich
Catering Setup

The Chef & The Finch

 An eager Chef meets the breakfast nook,
a New Hampshire native who has spent her time traveling around and embracing the culture through each dish.
Chef Nicole has had the pleasure of cooking in the well known walls of The Purple Finch and she's taken over as the New "Chef Owned", Purple Finch Cafe.

 
Here at The Finch we embrace taking the "from scratch love and techniques" and bringing them to the fast paced early hours of breakfast.

Creating dishes for the Finch & driving the restaurant for the past 4 years, we look forward to continuing to serve you and your family through covid friendly indoor dining, take-out, catering and private events.
Please Join Nicole & Her Team by Visiting The Purple Finch Cafe for Great Dining!